Our menu

Tear-and-share rolls | Herb butter | Aioli

Ask our staff about today's soup.

Bruschetta | Confit Mushrooms | Nut crunch

vegan

Beef carpaccio | Rocket | Pine nuts | Cheese crisp | Truffle balsamic dressing

Rump steak | Jus | Coleslaw | Flemish fries or bread

Rump steak | Spicy jus | Coleslaw | Flemish fries or bread

Beef burger | Brioche bun | BBQ sauce | Fried Onion Rings | Smoked Cheddar | Crispy Bacon | Jalapeño | Coleslaw | Flemish fries

Pastrami burger | Brioche bun | Sauerkraut | Emmental | Brander mayonnaise | Coleslaw | Flemish fries

Vegan burger | Brioche bun | Burger sauce | Fried Onion Rings | Vegan Cheddar | Jalapeño | Flemish fries

Bavette (200 g) | Seasonal Vegetables | Veal Jus | Hasselback Potato

Beef slow-cooked in RoodNoot beer | Vegetables | Coleslaw | Flemish fries

Vegan Chicken | Leek | Beans | Baby Potatoes | Herb Oil

Chicken Thigh Satay | Peanut Sauce | Crispy Fried Onions | Atjar | Prawn Crackers | Flemish Fries

Chicken Thigh Satay | Peanut Sauce | Crispy Fried Onions | Atjar | Prawn Crackers | Flemish Fries

BBQ-marinated spareribs (800 grams) | Flemish Fries | Coleslaw

Little Gem | Fried Chicken Thighs | Cheese Crisp | Caesar Dressing

Little Gem| Tomato | Cucumber | Olives | Capers | Halloumi | Croutons

Deep-fried Cod | Flemish Fries | Coleslaw | Ravigote Sauce

Pea Soup as a Main | Smoked Bacon| Rye Bread | Mustard

Thursday to Sunday | Changing stamppots | Ask our staff about the current stamppot.

Choice of: Kroket l Frikandel l Kaassoufflé l Kibbeling | Served with: Flemish Fries l Includes a treasure chest for dessert

Speculaas Cream | Grand Marnier | Caramelised Cane Sugar

Vanilla Ice Cream | Whipped Cream | Warm Chocolate Sauce | Kletskop

Sugar Waffle | Oreo Ice Cream| Chocolate Sauce | Whipped Cream

Crumble | Cinnamon Ice Cream | Whipped Cream

Scoop of Vanilla Ice Cream | Espresso | Cantuccini

Ask our staff about today's cheesecake

Ice cream dessert for kids with a fun surprise

Irish whiskey l Served with whipped cream

Grand Marnier l Served with whipped cream

Amaretto l Served with whipped cream

Tia Maria l Served with whipped cream

Our RoodNoot is our own SMaSH beer (Single Malt And Single Hop), a tribute to our historic building. A character all its own, with a recognisable, fresh taste. Style: Vienna Lager.

Our own wheat beer, brewed in Utrecht. Wonderfully refreshing, the perfect thirst quencher at any time of day.

Our blond (light red) Märzen-style beer. Fresh and slightly sweet.

Blonde Maartje is our take on the Kölsch style. Fresh, with a touch of hops, malt and citrus.

Dappere Door is a tribute to farmer Door, who founded the RoodNoot farm together with her husband Toon. This tripel has just as much character as Door herself: golden blond, full-bodied and powerful to the very last sip.

Four of our beers in small glasses

A classic Irish stout. Black, with a small creamy head and roasted notes of coffee and chocolate. Bold in flavour, yet subtle and balanced.

A classic Irish stout. Black, with a small creamy head and roasted notes of coffee and chocolate. Bold in flavour, yet subtle and balanced.

The sunny wheat beer. Grolsch brews this weizen with 60% wheat malt (10% more than other weizen beers). Brewed according to the German Reinheitsgebot: only water, malt, hops and yeast.

Fresh, hoppy and full-bodied IPA, bitter with a slightly sweet undertone. Brewed by Grolsch.

A dark altbier with a distinctive blend of herbs, brewed by Lindeboom in Limburg.

Dark reddish-brown Trappist beer from the monks of Westmalle. Taste: caramel, malt and fruity esters reminiscent of ripe banana.

Can. New England IPA brewed with a mix of hops. Tropical, fruity, hoppy and hazy. Brewed by Brothers in Law.

Can. A hefty DIPA, fruity and packed with hops, with a high ABV.

Gluten-free

On tap. One of the best Dutch Dortmunders, stronger than it tastes. Bottom-fermented, with a subtle hop bitterness from German and Czech hops. Two months of lagering give it a bold flavour with a slightly sweet finish.

On tap. Dangerously tasty wheat beer with a slightly sweet finish. Goes down easily.

On tap. A strong beer with an easy-going taste, won over by its spicy malt note, slightly bitter finish and velvety aroma.

On tap. Robust blonde tripel. Brewed by Brasserie Caulier to a monastic recipe.

Parellada / Garnacha Blanca | Bodegas Torres, Spain, Catalonia | Fresh, fruity, dry and vegan.

Verdejo | Cruz de Castillo, Rueda, Spain | Fresh, lively, fruity and vegan.

Chardonnay | Dumanet, Languedoc-Roussillon, France | Full, rich and broad, oak-aged.

Colombard, Ugni Blanc | Languedoc-Roussillon, France | Lightly sweet wine

Rosé | Dry, light and elegant | Lively and fresh.

Served in a small bottle with a glass.

Sangiovese | Cantina Tollo, Terre di Chieti, Italy | Smooth, juicy, fruity.

Monastrell, Cabernet Sauvignon & Tempranillo | Bodegas Piqueras, Almansa, Spain. | Rich, full and fruity.

Cabernet Sauvignon, Merlot | Vin de Pays d'Oc, France. | Robust and full, ripe red fruit, oak-aged.

Aperol | Prosecco | Sparkling water

Limoncello | Prosecco | Sparkling water

Elderflower | Prosecco | Sprite

Vodka | Passion fruit | Vanilla

Vodka | Coffee liqueur | Espresso

Red Wine | Fresh Fruit

1 litre

White Wine | Fresh Fruit

1 litre

0.0 Cocktail

0.0 Cocktail

0.0 Cocktail

Young jenever

Young jenever

Old jenever

Choice of meat or veggie

6 pieces

6 pieces

Choice of meat or veggie

9 pieces

Served with satay sauce, mayonnaise and mustard

6 pieces

Served with hot chilli sauce

6 pieces

Spicy Tomato Salsa | Cheddar Cheese | Sour Cream | Guacamole

Beef and pork mince | Cheddar Cheese | Our own recipe

Bitterballen | Pull-Apart Bread | 2 Kinds of Sausage | Chicken Wings

Hot | Cold

Kaastengels | Veggie Bitterbal | Pull-Apart Bread | 2 kinds of Cheese

Hot | Cold

Ask our staff about the soup of the day.

2 kroketten with bread and mustard

Vegan version by Cas & Kas

American-spiced mince | Brioche Bun | Worcestershire sauce

Kroket | Fried Egg | Soup of the Day | Bread

3 Fried Eggs | Bread | Ham and/or Cheese

Toasted Bread | Fried Onion | Cheese | Crispy Bacon

Little Gem | Fried Chicken Thighs | Cheese Crisp | Caesar Dressing

Little Gem | Tomato | Cucumber | Olives | Capers | Halloumi | Croutons

Bruschetta | Confit Mushrooms | Nut Crunch

vegan